Here’s what you can expect from the legendary chef’s celebratory omakase experience
Sake, shoyu and street food: June 7 marks the start of YATAI MTL’s inaugural Japan Week
A culinary guide to an archipelago of food
What meal inspired them to become chefs — and what have they missed most during COVID-19 lockdowns?
From hot chocolate to tart cherry, here's how our team reacted to the bars
The new Flights to Flights Ale & Air tour is the best way to get a taste of the southern Sunshine Coast
Whether it’s the old classics or classy newcomers, you’re spoiled for choice when it comes to Montreal’s Jewish food scene
“It’s An-tee-guh, not An-tee-gwuh”
Newly-revamped “Iceberg Finder” makes it easy for visitors to find the best spots in Newfoundland for iceberg viewing
Add one of these incredible new experiences to your next Canadian adventure
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