Canadian Geographic Travel

Food & Drink

Rum, vanilla and pearls: Discovering French Polynesia’s treasures

There’s nowhere better than the islands of Raiatea and Taha’a to get to know the uses and yields of French Polynesia’s rich natural environment

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Narrow channel of water between Quidi Vidi Lake and the Atlantic Ocean, Quidi-Vidi Gut is lined with fishing sheds (or stages) on stilts that are still used today by local fishermen to bring in their catch and store their gear.

Fishing, foraging and feasting

Newfoundland’s food scene is having a moment, and local entrepreneurs are capitalizing with specialized tours that offer an insider’s perspective on what makes the Rock so tasty

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Exploring Montreal’s Jewish food scene

Whether it’s the old classics or classy newcomers, you’re spoiled for choice when it comes to Montreal’s Jewish food scene

Five foods that will make you fall in love with Guadeloupe

From the bokit to the aptly-named tourment d'amour, discover this Caribbean archipelago's tantalizing blend of French and Creole cuisine

A tale of two bagels

Inside the friendly rivalry between two titans of the Montreal-style bagel 
 

Inside the Dubai catering facility that makes 190,000 airplane meals a day

So much effort to bring a person a small macaroni salad in a plastic container

Trending Stories

Chasing icebergs in Newfoundland

Newly-revamped “Iceberg Finder” makes it easy for visitors to find the best spots in Newfoundland for iceberg viewing 

Nine things to discover in the Thousand Islands

From outdoor adventure to world-class theatre, here are nine reasons to plan a getaway to the Thousand Islands

See the winners of the Show Us Your Canada photo competition

The best of the best images from our tourism-themed photo competition, held in celebration of 2018 as the Canada-China Year of Tourism

One Ocean Expedition's RCGS Resolute will make its first official voyage in November 2018. (Photo: One Ocean Expeditions)