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Canadian Geographic Travel

Food & Drink

Narrow channel of water between Quidi Vidi Lake and the Atlantic Ocean, Quidi-Vidi Gut is lined with fishing sheds (or stages) on stilts that are still used today by local fishermen to bring in their catch and store their gear.

Fishing, foraging and feasting

Newfoundland’s food scene is having a moment, and local entrepreneurs are capitalizing with specialized tours that offer an insider’s perspective on what makes the Rock so tasty

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Arthurs Nosh Bar grilled cheese

Exploring Montreal’s Jewish food scene

Whether it’s the old classics or classy newcomers, you’re spoiled for choice when it comes to Montreal’s Jewish food scene

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Five foods that will make you fall in love with Guadeloupe

From the bokit to the aptly-named tourment d'amour, discover this Caribbean archipelago's tantalizing blend of French and Creole cuisine

A tale of two bagels

Inside the friendly rivalry between two titans of the Montreal-style bagel 
 

Inside the Dubai catering facility that makes 190,000 airplane meals a day

So much effort to bring a person a small macaroni salad in a plastic container

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Win a trip for two to Greater Williamsburg, Virginia!

Jamestown, Yorktown and Williamsburg offer so many new and unexpected ways to have fun, relax, and satisfy your curiosity. World-class living-history museums; award-winning golf; thrilling theme parks; tantalizing cuisine; and thousands of acres of woodlands and wetlands to explore.

Alberta finally has a Nordic Spa—and its location is perfect

A Scandinavian tradition gets a Canadian spin at the new Kananaskis Nordic Spa

World-class wine tasting in Winnipeg

With a seasonal wine list hand-picked by celebrated Canadian sommelier Véronique Rivest, The Forks Market has become a can’t-miss destination for thirsty travellers

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